Groceries

I noticed that in grocery stores, the first thing you see usually is the fresh fruit and vegetable area. Then the dairy and juice area. And then there are rows and rows of frozen food aisles and the sweets and unhealthy things are towards the back. My guess is that supermarkets want to appeal to consumers in showing that you should buy healthy an then work your way to the back where sweets are. I read somewhere that stores arrange their food strategically to appeal to customers. For example, things that are used a lot go in the back and things in front are the less needed items. In my household, my mom tries to cook healthy because she has cholestrol problems but she also cooks things that aren't always healthy such as steak. But when my mom buys things such as meat, she only buys the organic kind. She might buy food that is generally unhealthy but she always buys the "healthier" version so that it could at least help a little bit.